Christmas Lunch Nobles Restaurant | Hills Lodge Sydney

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+61 2 9680 3800
bookings@hillslodge.com.au

Christmas Lunch in Nobles

 

Nobles Christmas Day Lunch 2017 - BOOKED OUT

 

Celebrate Christmas in style with your family & friends enjoying all the
festivities of Christmas

Smoked Salmon & Dill Terrine with Salmon Roe & Micro Herbs (gf)

Slow Roasted Lamb Shoulder with Minted Pea Puree (gf)

Twice Cooked Pork Belly with Fig Puree & Beet Salad (gf)

Prawn & Chorizo Skewer with Pickled Cucumber & Toasted Pinenuts (gf)

Quinoa, Kale & Dutch Carrot Salad with Goats Cheese (v)

 

Mains

 

Char Grilled Beef with Potato Gratin, Asparagus, Field Mushroom & Béarnaise Sauce (gf)

Baked Turkey Breast with Roasted Capsicum, English Spinach & Sweet Cranberry Chutney (gf)

Pan Seared Atlantic Salmon with a Crab & Potato Salad and Citrus Butter (gf)

Pork  Fillet with Cauliflower Puree & Poached Pear (gf)

Pumpkin, Onion & Fetta Tart with Rocket & Almond Salad

All Main course Served with Seasonal Vegetables

 

Desserts

 

Trio of Sorbet (gf)

Vanilla Crème Brulee with Brown Butter Crumble (gf)

Steamed Plum Pudding with Rum Infused Apricots & Brandy Anglaise

Eton Mess with Mixed Berry Cream & Seasonal Berries

Dark Chocolate & Hazelnut Torte with Raspberry Gel & Vanilla Bean Ice Cream

 

 

Including Bread, Tea, Coffee & All non Alcoholic Beverages

DOWNLOAD 2017 MENU HERE

Early Bird Price $165 pp

Regular Price $175 pp

(Adult Early Bird Special- Book & Fully Pay by the 31st October)

 

Children   U/12 Years $60 pp     U/5 Years $30 pp

 

Christmas Day is fully booked very early so to avoid disappointment we suggest booking by July

 

Ph: 02 9680 3800   Direct: 02 9849 5746    kristine@hillslodge.com.au

 

Conditions:

Please note that any cancellations beyond the 31st October will incur a cancellation fee for 25% of the total booking.

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