Melbourne Cup Lunch in Sydney | Hills Lodge Hotel

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The Race That Stops The Nation!

MELBOURNE CUP LUNCH

 

TUESDAY 6TH NOVEMBER 2018

 

COMPLIMENTARY SPARKLING WINE ON ARRIVAL

LIVE COVERAGE OF THE DAYS EVENTS

LUCKY DOOR PRIZES

BEST HAT COMPETITION (WOMEN) & BEST TOTAL LOOK (MEN & WOMEN)

 

E N T R E E S

 

FOREST MUSHROOM ARANCINI WITH PARMESAN

SMOKED POTATO AGNOLOTTI WITH HAM HOCK & PEAS

HEIRLOOM TOMATO SALAD WITH BUFFALO MOZZARELLA (gf)

RYE TOAST WITH FIG, RICOTTA & LAVENDER HONEY

 

M A I N S

 

CHAR GRILLED SIRLOIN WITH ROAST POTATOES & CHIMMI CHURRI (gf)

PAN SEARED ATLANTIC SALMON WITH A SALAD OF BEETROOT, APPLE & CABBAGE (gf)

PAN ROASTED CHICKEN SUPREME WITH PEACHES, FIG AND PRESERVED LEMON (gf)

SQUASH, ZUCCHINI, GREEN OLIVE AND ALMOND TART WITH AVOCADO

ALL MAIN COURSE SERVED WITH SEASONAL VEGETABLES

 

D E S S E R T S

 

INDIVIDUAL CHEESE PLATE WITH DRIED FRUIT AND LAVOSH

PEANUT BUTTER PARFAIT WITH PEANUT CARAMEL AND CHOCOLATE MOUSSE (gf)

PASSIONFRUIT CURD TART WITH MINT

ETON MESS WITH RASPBERRIES AND LAVENDER CUSTARD (gf)

 

B E V E R A G E S I N C L U D E D

LOCAL BEERS, SOFT DRINKS & JUICE

 

$109 PP

SPIRITS & OTHER DRINKS CAN BE PURCHASED AT NOBLES BAR

(BEVERAGE PACKAGE CONCLUDES AT 3.30PM)

 

DOWNLOAD THE MELBOURNE CUP 2018 LUNCH MENU HERE


Ph: 02 9680 3800 Direct: 02 9849 5746 kristine@hillslodge.com.au



 

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